The complete guide to cast iron cocottes: find out how to choose the best ones, how to use them, what are the advantages and which brands to choose in 2022.
We are sure that you already have the right experience. heard of cast iron cocottes and their perfect characteristics for cooking exquisite delicacies. Cast iron cocottes should be present in any kitchen. Why? These types of pans have a number of advantages which translate into their shape, material, diameter and size. But not only. For example, their structure and the material with which they are made allow for constant heat to be maintained for a long time and humidity to be retained. In any case, we have decided to provide you with some of the most relevant information. interesting on one of the must have in a modern kitchen for the realization of many recipes.
Index of contents:
The advantages of cast iron cocotte
So, what are the advantages of cast iron cocotte? We already have some. mentioned a couple in the introduction of this guide, however, we're going to dive into another couple:
- ability; to keep the heat for a long time: the first advantage is; the one relating to maintaining heat for a long time by distributing it evenly throughout the pot. This feature makes them ideal for slow cooking, such as meat stews.
- capacity; to retain humidity: another advantage that derives from the properties of cast iron & egrave; the retention of humidity; which allows the cooking juices and nutrients of cooked foods to be preserved, preserving all the aromas. This is it is possible thanks to the particular lid of the cocottes which allows them to be hermetically closed, creating a "rain effect"; inside cast iron which allows foods to stay tender.
- versatility: among the other advantages there is; certainly the versatility & agrave; which allows you to cook a wide variety of foods. of food without any problems.
- resistance to high temperatures: also perfect for the oven ! The cast iron cocottes are perfect for resisting high temperatures, that's why; can be used in the oven. This makes them even more attractive. versatile and universal.>
- adaptation to all hobs, including induction: a material suitable for all hobs, including induction. >
- vintage and refined aesthetics, a wide choice of colors and patterns: finally, cast iron cocottes are not only useful but also beautiful. You will find cocotte of different colors and patterns that will guarantee durability over time and that will also make a great impression directly on the table, thanks to their vintage and timeless appearance.>
What to cook in cast-iron cocotte?
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As we have anticipated, the cast iron cocottes are particularly versatile and will allow you to cook practically anything. For example, among the most popular recipes; important to try are soups, risottos but also gravies, sauces, braised meats, stews, roasts, stews and even bread . In short, whatever you think of cooking, you will probably be able to do it with a cast iron cocotte.
What are the best brands of cast-iron cocotte in 2022?
Now that you understand what it is; a cast iron cocotte, what are the advantages of using one in the kitchen and how it can be used; help you with your recipes, it is; The time has come to understand which are the best brands that make them. Let's see them in the next lines.
STAUB CAST IRON COCOTTE
Among the best cast iron casseroles are the Staub cocotte , made in France and made of enamelled cast iron . These are the cocottes that represent the top in terms of quality; and a real guarantee for those who want to start cooking by accessing this type of cookware. The Staub casserole is perfect for cooking. among the best choices you can make to complement your way of cooking. Among the alternatives at your disposal you will find: >
SCOPRI TUTTE LE COCOTTE IN GHISA STAUB
COCOTTE IN CAST IRON LE CREUSET
Le Creuset is the perfect place to visit. a French company born in 1925, with a great history behind it. Le Creuset kitchen utensils have been created to meet the needs of those who live in the kitchen and at home every day. Today, the brand offers a complete collection of cocottes suitable for any type of cooking and with unique characteristics. They are products of the highest quality; and among the cocottes more; known in the industry. Among the alternatives at your disposal you will find:
SCOPRI TUTTE LE COCOTTE IN GHISA LE CREUSET
COCOTTE IN CAST IRON SILVER
Among the best casseroles in terms of quality/price ratio , there are the Silver, made of high quality enamelled cast iron; . Furthermore, Silver products guarantee excellent characteristics in terms of duration. Here are some options that you absolutely cannot miss:
SCOPRI TUTTE LE COCOTTE IN GHISA SILVER
COCOTTE IN CAST IRON POTOLE AGNELLI
Finally, if you intend to buy cocotte pots of high level , the Agnelli cast iron saucepan is the right choice for you. among the best choices you can make, being particularly also appreciated by professionals in the kitchen. For example, some options available to you are:
SCOPRI TUTTE LE COCOTTE IN GHISA PENTOLE AGNELLI
How to clean the cocotte?
One of the most common questions is frequent – the following: how to clean a cast iron cocotte? Our suggestion is; hand washing with traditional dishwashing detergent, avoiding washing it in the dishwasher and not putting hot products in water to avoid thermal shocks. Another suggestion is that of avoiding the use of metal tools so that they are not damaged. do not damage the enamelled cast iron coating.
In short, the best way to clean the cocotte is to clean it. do it by hand. In this way you will be more; sure that the pots you just bought will last as long as possible. as long as possible.