Dolcevita Euro 4 gas barbecue with eucalyptus wood trolley (no hob or fryer)

When ordering, specify in the notes if you want connection to Mentano or LPG

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EURO SERIES

The Dolcevita EURO barbecues are a classic series in which the Dolcevita barbecue is placed on a wooden trolley. Dolcevita EURO barbecues have a windshield and food warming grill in stainless steel (with the possibility of adding an oven hood), enamelled-porcelain body, plates and grills with certification of suitability for food contact. Working with or without lava rock or with ceramic tiles, all Dolcevita EURO barbecues have a fat collection system, cast iron burners with enamelled steel dome, taps with integrated ignition, front panel with anti-stain treatment and solid beech wood trolley. first choice Made in Italy, with pivoting wheels.

OPTIONALS:

  the Dolcevita EURO series has the following options:

• Electric fryer 220V
• Triple crown side hob 3.37 kW.
• Oven hood EURO 4
• Lava rock kit and lava holder

The barbecue can be ordered already running on methane or converted at a later time thanks to the methane conversion kit supplied with each barbecue.

Material characteristics

Technical features

The Dolcevita Euro 4 barbecue with DELUXE beech wood trolley has the following technical characteristics:

• Maximum power: 20.8 kW
• Total burners: 4
• 4 cast iron burners with enamelled steel dome
• Main cooking area: 80 x 49cm
• Barbecue measures: L. 154 x H. 113 x D. 54.5 cm
• Porcelain enamelled cast iron cooking surface
• Stainless steel screen and warming rack (possibility of adding an oven hood that can be purchased separately)
• Body, plates, grids are porcelain enamelled
• Fat collection system
• Cast iron grill and plate
• Taps with integrated ignition
• Gas types: LPG or natural gas
• DELUXE beech wood trolley with additional treatments and glossy varnish for greater durability
• CNG adapter available on request

Related articles:

• The different types of barbecue cooking
• Barbecue and smoking

Related recipes:

• Barbecue grilled octopus with potatoes and pepper cream