Knives and meat accessories
Butchers and butchers, have you sharpened your knives? Have you fleshed out your gear? Then take a look below: you will find the richest range of professional butcher knives and all their accessories . Many models of slicing knives, roasting knives, steak knives, boning, filleting or slicing knives await you to support you in the preparation of your recipes.
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Maglio Nero
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Sanelli Ambrogio
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Due Cigni
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All the advantages of our knives for meat
By choosing the knives we offer, you will bring into your kitchen:
- Blades in steel stainless steel with excellent hardness and resistance to corrosion
- Wide range of measurements, with blades ranging from 9 cm to 50 cm
- Handles ergonomic, solid and finished with scrupulous care
- Perfect adherence between the individual components, to ensure maximum hygiene.
Knives specific meat knives for butchers and delicatessens
In addition to the classic knives, you will also find professional meat knives, specific for butchers and delicatessens:
- Scimitar knives
- Poultry scanner
- Sickles
- Ham knives
- Saws
- Chinese and Japanese knives
More many accessories (pliers, needles, meat tenderizer, hooks, vices, etc.)
Our experts are ready to walk you through the best possible choice
Our experts are always ready
Telephone and chat support, before and after the purchase
Telephone and chat support
From our warehouse only bulletproof packaging comes out!
Bulletproof packaging!